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Tahini Hemp and Basil Dressing (NUT-FREE)

  Many people these days have an allergy or are sensitive to nuts, and are seeking for more nut-free dressings to pour over their salads. Personally, I prefer to eat seeds over nuts. I find them lighter on digestion and easier to digest. Tahini and hemp seeds are delicious on their own, but combined, they… READ MORE

Zucchini Noodles with Spicy Chipotle Tomato Sauce

I LOVE ZOODLES! They are so much fun to make and it and you can smother them with your favourite plant based sauces to create a light yet satisfying, healthy dish. My other favourite sauces to have with zoodles are my creamy pesto and pad thai recipes. Today I bring you a spicy chipotle tomato sauce.… READ MORE

Rich Tomato Pasta Sauce

Today I’m sharing this satisfying, rich tomato sauce recipe. It is another one of my mum’s delicious pasta sauces. Pasta with a basil tomato sauce is a classic recipe. She has added olives which give it a unique, tasty kick, and extra veggies for added nutrition. I adore the simplicity of this dish and it’s… READ MORE

Raw Sweet and Sour “Fried Rice”

I have created a Vegan Fried Rice recipe in the past, but this one is different. It is RAW. All of the enzymes, vitamins and minerals stay in tact, which means your body is being deeply nourished and fed on a cellular level. You’re welcome 😉 So how do you make a raw version of fried… READ MORE